Heavy Duty Stainless Steel Deck Oven for Wholesale Bakery & Food Factory
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Product Highlights
- High-Capacity Multi-Deck Design: 2, 3, or 4 decks allow simultaneous baking, optimizing kitchen space and productivity.
- Precision Digital PID Control: Advanced controller with LCD screen ensures accurate and stable temperature control.
- Premium 304 Stainless Steel: Durable construction inside and out, ensuring corrosion resistance and easy cleaning.
- Customizable Voltage & Size: Offers customization for voltage (e.g., 220V, 440V), deck dimensions, and branding.
- Superior Heat Distribution: Engineered heating elements and high-density insulation provide even baking and efficiency.
- Optional Steam Injection: Essential for creating glossy, crisp crusts on artisan breads like baguettes and sourdough.
Product Attributes
- Customization
- Available
- After-sales Service
- 1-3 Years
- Warranty
- 1-3 Years
- Model NO.
- NESE-KE
- Usage
- Biscuit, Cake, Pizza, Bread
- Power Source
- Electric
- Timing Device
- With Timing Device
- Type
- Oven
- Voltage
- Customized
- Customized
- Customized
- Main Material
- 201/304 Stainless Steel
- Inner Lining
- Galvanized Steel or Stainless Steel
- Baking Stone/Deck
- Cordierite Stone or Steel Plate
- Deck Dimension (Each)
- 800X600mm/Customized
- Temperature Range
- 50-350°C/Customized
- Control System
- Digital Pid Control
- Insulation
- High-Density Insulation Wool
- Certification
- CE, ISO9001
- Transport Package
- Film-Wrapped Wooden Crate Packaging
- Specification
- 2 Decks / 3 Decks / 4 Decks
- Trademark
- NESE
- Origin
- China
- Package Size
- 260.00cm * 330.00cm * 160.00cm
- Package Gross Weight
- 340.000kg
Shipping
- Shipping Cost:
- Contact the supplier about freight and estimated delivery time.
Online Trading Protection
- Payment Guarantee
-
Platform-protected payments with refund support for eligible order issues.
- Platform Logistics
- Clearer shipment tracking with platform-supported logistics.
- Inspection Service
- Optional pre-shipment inspection for quality and quantity checks.
- After-Sales & Dispute Handling
- Platform-assisted dispute resolution, including refunds or returns when applicable.
Only orders placed and paid through Made-in-China.com Secured Trading are eligible for payment protection and the corresponding platform services.
Product Images of Heavy Duty Stainless Steel Deck Oven for Wholesale Bakery & Food Factory
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Heavy Duty Stainless Steel Deck Oven for Wholesale Bakery & Food Factory -
Heavy Duty Stainless Steel Deck Oven for Wholesale Bakery & Food Factory -
Heavy Duty Stainless Steel Deck Oven for Wholesale Bakery & Food Factory -
Heavy Duty Stainless Steel Deck Oven for Wholesale Bakery & Food Factory -
Heavy Duty Stainless Steel Deck Oven for Wholesale Bakery & Food Factory -
Heavy Duty Stainless Steel Deck Oven for Wholesale Bakery & Food Factory -
Heavy Duty Stainless Steel Deck Oven for Wholesale Bakery & Food Factory
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Product Description
|
Place of Origin
|
Vietnam
|
|
Brand Name
|
NESE
|
|
Model Number
|
TP.LD32
|
|
Condition
|
New
|
|
Warranty
|
1 Year
|
|
Dimension(L*W*H)
|
1600x2300x2500mm
|
|
After-sales Service Provided
|
Online support
|
|
Weight
|
1400kgs
|
|
Voltage
|
380V/220V
|
|
Application fields
|
Bakery
|
|
Raw material
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Iron + Stainless Steel
|
|
Output product name
|
ROTARY BREAD OVEN 32-TRAYS
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|
Machinery Function
|
Baking bread, baguette, pizza
|
|
Applicable Industries
|
Home Use
|
|
Key Selling Points
|
Easy to Operate
|
|
After Warranty Service
|
Video technical support
|
|
Local Service Location
|
Viet Nam
|
|
Video outgoing-inspection
|
Not Available
|
|
Marketing Type
|
Ordinary Product
|
|
Warranty of core components
|
1 Year
|
|
Core Components
|
Motor
|
|
Motor
|
1.5HP
|
|
Capacity
|
50Kw/h
|
Engineered for Consistent, High-Volume Baking: The Dome Greenhouse Deck Oven
The Dome Greenhouse Commercial Deck Oven is built for the rigorous demands of professional bakeries, hotel kitchens, and food production facilities. Constructed with durable 304 stainless steel exteriors and featuring precise digital PID controls, this oven delivers uniform heat distribution and exceptional baking results batch after batch. The multi-deck design maximizes your floor space, dramatically increasing output. Whether you're crafting artisan sourdough, delicate pastries, or perfect pizza, our deck oven provides the reliability, control, and capacity needed for commercial success.-
High-Capacity Efficiency:
Multi-deck (2, 3, or 4 decks) design allows simultaneous baking of different products, optimizing kitchen space and productivity. -
Precision & Control:
Advanced digital PID controller with an LCD screen ensures accurate and stable temperature control for consistent, professional results every time. -
Professional-Grade Steam:
Optional steam injection system is essential for creating the perfect crust on artisan breads like baguettes and sourdough. -
Durable & Hygienic Construction:
Made with premium 304 stainless steel inside and out, ensuring corrosion resistance, easy cleaning, and long-term durability in busy kitchens. -
Superior Heat Distribution:
Engineered heating elements and high-density insulation provide even, consistent baking and improved energy efficiency.
-
Artisan and wholesale bakeries
-
Hotel, restaurant, and cafe kitchens
-
Supermarket in-store bakeries
-
Pizza restaurants and food production factories
-
Catering services and central kitchens
Q: What is the lead time for production and delivery?
A: Standard production time is 30-45 days after order confirmation. Shipping time depends on the destination port.Q: Do you provide installation guidance?
A: Yes, we provide detailed installation manuals and electrical diagrams. Online video support is also available.Q: Can the oven be customized for different voltages or sizes?
A: Absolutely. We offer customization for voltage (e.g., 220V, 440V), deck dimensions, number of decks, and external branding.Q: How important is the steam injection for baking bread?
A: It is crucial for many bread types. Steam in the initial baking stage helps create a glossy, crisp crust and optimal oven spring, which is a key feature of professional bread ovens.
About the Supplier
This supplier has been audited by SGS. Verify the report on the official SGS website with ID "QIP-ASI2551607". Items marked "
" are certified.
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Company Profile
Since 2016, NESE have been a professional enterprise focusing on food and beverage processing equipment. Our business covers two core areas: The processing of agricultural food (including the handling and deep processing of fruits, vegetables and meat), and the brewing and filling production lines for healthy beverages and dairy products-such as beer, coffee, kombucha and milk.
As the company has grown, our business scope has gradually extended to the source of high-quality food: Modern agriculture. We hold the belief that healthy, high-quality and stable food stems from a premium agricultural environment. Thus, we have invested heavily in R&D of modern agricultural automation control systems. By cooperating with the supply chain, we have built numerous modern greenhouses with high-level automated control, which have won wide recognition from customers.
During the construction of greenhouses in Europe, some clients expressed the need to build integrated agricultural manors that combine leisure, tourism and residential functions. In response, our company has developed a series of integrated houses and space capsule vacation houses. These products enable customers to enjoy a warm and comfortable living experience amid modern agriculture, helping us form a perfect business closed loop.
We provide targeted solutions to meet diverse needs:
For high-quality agricultural living environment needs: We offer modern integrated houses.
For agricultural production needs: We supply high-end automated greenhouses.
For agricultural product deep processing equipment needs: We provide customized full-industry-chain equipment.
Currently, our products and services have received consistent praise from customers in Europe, America, Japan, South Korea, Southeast Asia and South America. We warmly welcome relevant customers around the world to contact us and achieve mutual success together.
About Our Factory & Business Background
- Address
- No 5021, Shengli Street, Weifang, Shandong, China
-
Registered Capital
- 1,000,000 RMB
-
Terms of Payment
- LC, T/T
-
International Commercial Terms(Incoterms)
- FOB, CIF, CFR, EXW
-
Average Lead Time
-
Peak Season Lead Time: one month
Off Season Lead Time: one month -
Nearest Port
- Qingdao Port
-
Minimum Order Quantity
- 1 set
-
Supply Chain Partners
- 8
Our Production Capability & Technical Expertise
-
Main Products
- Greenhouse, Food Processing Machinery, Prefabricated Housing
-
QA/QC inspectors
- 1 people
-
Inspection Type for Finished Products
- 100% inspection(Visual inspection & Function inspection)
-
Inspection Method for Finished Products
- Finished product checked by packing staff
-
Customization Options
- Customization from Samples, Customization from Designs, Full Customization, Minor Customization, Flexible customization
-
ODM Service Available
- Yes
-
OEM Service Available
- Yes
-
R&D Engineers
- 1 people
-
Traceability of Raw Materials
- Yes
-
Own Brand
- Yes
Our Industry Experience & Global Business Record
-
Export Year
- 2 years
-
Main Markets
- North America, Europe, East Asia(Japan/ South Korea)
-
Repeat Buyers Choice
- 30%~50%
-
Number of Foreign Trading Staff
- 4
-
Overseas Agent/Branch
- No
-
New Products Launched in Last year
- No
Our Certifications, Standards & Industry Recognition
-
Product Certification
- Others
FAQ
- What is the lead time for production and delivery?
- Standard production time is 30-45 days after order confirmation. Shipping time depends on the destination port.
- Do you provide installation guidance?
- Yes, we provide detailed installation manuals and electrical diagrams. Online video support is also available.
- Can the oven be customized for different voltages or sizes?
- Absolutely. We offer customization for voltage (e.g., 220V, 440V), deck dimensions, number of decks, and external branding.
- How important is the steam injection for baking bread?
- It is crucial for many bread types. Steam in the initial baking stage helps create a glossy, crisp crust and optimal oven spring, which is a key feature of professional bread ovens.
- What is the warranty period for this oven?
- The warranty period is 1 year for the whole machine and 1 year for core components.
- What are the main applications for this deck oven?
- It is suitable for artisan bakeries, hotel kitchens, pizza restaurants, supermarkets, and food production factories.
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